Tagliatelle with wild mushrooms, shallots, pecorino, garlic and cream
Without doubt one of the all time greats
Other dishes you might enjoy…
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Hand-cut pappardelle with a ragout of aged Hereford beef shin and red wine
£18.00 per double portion Add to basketSlow-cooked, deeply flavoured and wonderfully comforting.
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Raviolo of scallop and prawn with herbs, lemon zest, spring onions and butter
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Tagliatelle with chicken stock, tarragon, farmhouse butter, lemon zest and parmesan
£16.00 per double portion Add to basketSilky tagliatelle with a simple yet delicious chicken stock and tarragon butter sauce.
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VegetarianShort-cut bucatini with new season’s Ligurian basil and melted Datterini tomatoes
£16.00 per double portion Select optionsA summer classic for good reason
Don't forget our OTTO extras…
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Ⓥ VeganAntipasti box
£14.00 Add to basketA tempting mix of freshly baked focaccia, mixed olives and three different styles of tapenade.
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Ⓥ VeganMixed Italian Olives
£3.50 Add to basketWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
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Ⓥ VeganOTTO focaccia with rosemary and garlic drizzle
£4.00 Add to basketA pillow-soft focaccia spiked with datterini tomatoes and garlic – and served with our rosemary and garlic drizzle.
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Ⓥ VeganGreen salad with OTTO dressing
£5.00 Add to basketWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
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Ⓥ VeganTruffled artichoke tapenade
£3.75 Add to basketA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
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Ⓥ VeganClassic black olive tapenade
£3.75 Add to basketOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
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Ⓥ VeganRed pepper and tomato tapenade
£3.75 Add to basketSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
This dish is deservedly one of the classics of Italian cooking. We use wild British mushrooms, picked at their seasonal best, and combine them with a cream and pecorino sauce. The result is rich, creamy and utterly delicious.
INGREDIENTS:
Flour, semolina, gluten free flour, egg, olive oil, salt, pepper, pecorino, shallots, garlic, butter, mixed wild mushrooms, thyme, white wine, leeks, onions, button mushrooms, crème fraîche
BOX CONTENTS:
Tagliatelle, Pasta water, Wild mushroom sauce, Pecorino, Bay leaf
Gluten, Egg, Lactose, Sulphites
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
Price per double portion
This dish has now been replaced by a new one per double portion
Not currently on the menu
Tagliatelle with wild mushrooms, shallots, pecorino, garlic and cream
Without doubt one of the all time greats
Price per double portion
This dish has now been replaced by a new one per double portion
Not currently on the menu
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
This dish is deservedly one of the classics of Italian cooking. We use wild British mushrooms, picked at their seasonal best, and combine them with a cream and pecorino sauce. The result is rich, creamy and utterly delicious.
INGREDIENTS:
Flour, semolina, gluten free flour, egg, olive oil, salt, pepper, pecorino, shallots, garlic, butter, mixed wild mushrooms, thyme, white wine, leeks, onions, button mushrooms, crème fraîche
BOX CONTENTS:
Tagliatelle, Pasta water, Wild mushroom sauce, Pecorino, Bay leaf
Gluten, Egg, Lactose, Sulphites
Other dishes you might enjoy…
-
Hand-cut pappardelle with a ragout of aged Hereford beef shin and red wine
£18.00 per double portion Add to basketSlow-cooked, deeply flavoured and wonderfully comforting.
-
Spaghetti carbonara
£17.00 per double portion Select optionsThis beautifully balanced dish is a joy to eat.
-
Vegetarian
Truffle meal for two
£50.00 Add to basketTreat yourself to a gloriously delicious meal for two and save money at the same time!
-
Ⓥ VeganVegetarian
Bucatini with spring vegetable and almond bolognese
£17.00 per double portion Select optionsA fantastic spring dish with bundles of flavour.
-
Vegetarian
Short-cut bucatini with new season’s Ligurian basil and melted Datterini tomatoes
£16.00 per double portion Select optionsA summer classic for good reason
-
VegetarianPaccheri with wild garlic leaf, pine nuts, parmesan and olive oil
£16.00 per double portion Select optionsThe greatest pesto of all, paired with one of the greatest pasta shapes.
-
Tagliatelle with chicken stock, tarragon, farmhouse butter, lemon zest and parmesan
£16.00 per double portion Add to basketSilky tagliatelle with a simple yet delicious chicken stock and tarragon butter sauce.
-
Vegetarian
Strozzapreti with black winter truffles, butter and parmesan
£28.00 per double portion Select optionsPhil Howard’s signature dish and the ultimate in pasta luxury
Don't forget our OTTO extras…
-
Ⓥ Vegan
Antipasti box
£14.00 Add to basketA tempting mix of freshly baked focaccia, mixed olives and three different styles of tapenade.
-
Ⓥ Vegan
Mixed Italian Olives
£3.50 Add to basketWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
-
Ⓥ Vegan
OTTO focaccia with rosemary and garlic drizzle
£4.00 Add to basketA pillow-soft focaccia spiked with datterini tomatoes and garlic – and served with our rosemary and garlic drizzle.
-
Ⓥ Vegan
Green salad with OTTO dressing
£5.00 Add to basketWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
-
Ⓥ Vegan
Truffled artichoke tapenade
£3.75 Add to basketA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
-
Ⓥ Vegan
Classic black olive tapenade
£3.75 Add to basketOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
-
Ⓥ Vegan
Red pepper and tomato tapenade
£3.75 Add to basketSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
