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Paccheri with wild garlic leaf, pine nuts, parmesan and olive oil

The greatest pesto of all, paired with one of the greatest pasta shapes.

Don't forget our OTTO extras…

We love the arrival of spring not just for longer days but also because for a fleeting few weeks wild garlic is in season. Combining wild garlic with pine nuts and parmesan makes the most fantastic pesto. However, in this dish we’re using the ingredients separately and they work brilliantly with cylindrical paccheri to create a fresh and satisfying vegetarian dish.

INGREDIENTS:

Flour, semolina, egg, olive oil, garlic leaf, pine nuts, parmesan, gluten-free flour, bay leaf, salt, pepper. In our GF version flour and semolina are replaced with gluten-free flour and xanthan gum.

BOX CONTENTS:

Paccheri, garlic leaf pesto, pasta water, parmesan, bay leaf

Gluten, eggs, pine nuts, lactose. Note that gluten-free flour is used in our gluten-free version.

WE DELIVER FROM TUESDAY TO SATURDAY

Order up to a week in advance. Final order deadline is 12 noon the day before delivery.


WE COVER THESE POSTCODES IN AND AROUND LONDON

Most London postcodes plus KT2, KT3, TW1, TW7, TW8, TW9 and TW10.


Map


Price per double portion

£16.00 per double portion

Clear

Paccheri with wild garlic leaf, pine nuts, parmesan and olive oil

The greatest pesto of all, paired with one of the greatest pasta shapes.

Price per double portion

£16.00 per double portion

Clear

WE DELIVER FROM TUESDAY TO SATURDAY

Order up to a week in advance. Final order deadline is 12 noon the day before delivery.


WE COVER THESE POSTCODES IN AND AROUND LONDON

Most London postcodes plus KT2, KT3, TW1, TW7, TW8, TW9 and TW10.


Map


We love the arrival of spring not just for longer days but also because for a fleeting few weeks wild garlic is in season. Combining wild garlic with pine nuts and parmesan makes the most fantastic pesto. However, in this dish we’re using the ingredients separately and they work brilliantly with cylindrical paccheri to create a fresh and satisfying vegetarian dish.

INGREDIENTS:

Flour, semolina, egg, olive oil, garlic leaf, pine nuts, parmesan, gluten-free flour, bay leaf, salt, pepper. In our GF version flour and semolina are replaced with gluten-free flour and xanthan gum.

BOX CONTENTS:

Paccheri, garlic leaf pesto, pasta water, parmesan, bay leaf

Gluten, eggs, pine nuts, lactose. Note that gluten-free flour is used in our gluten-free version.

Don't forget our OTTO extras…

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