Fusilli with octopus, red onion, garlic, fennel, orange zest and chilli
Fragrant, fresh and full of the brine of the sea.
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This dish is a lovely amalgam of my favourite ingredients from southern Europe. I love the gentle briny flavour of octopus and it pairs beautifully with orange zest, fennel and chilli. The sauce is olive oil based, and in fact I would describe it as more of a dressing than a sauce. We use this season’s newly made olive oil to add an extra layer of freshness.
INGREDIENTS:
Standard: Flour, semolina, egg, olive oil, salt, pepper, octopus, orange zest and juice, lemon zest, lime zest, garlic, chilli, red onion, fennel, basil
Gluten-free: Gluten free flour, xanthan gum, egg, olive oil, salt, pepper, octopus, orange zest and juice, lemon zest, lime zest, garlic, chilli, red onion, fennel, basil
BOX CONTENTS:
Standard: Fusilli, octopus sauce, pasta water, bay leaf
Gluten-free: Gluten free fusilli, octopus sauce, pasta water, bay leaf
Standard: Gluten, Egg, Mollusc
Gluten-free: Egg, Mollusc
WE DELIVER FROM TUESDAY TO SATURDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN AND AROUND LONDON
Most London postcodes plus KT2, KT3, TW1, TW7, TW8, TW9 and TW10.
Price per double portion
This dish has now been replaced by a new one per double portion
Fusilli with octopus, red onion, garlic, fennel, orange zest and chilli
Fragrant, fresh and full of the brine of the sea.
Price per double portion
This dish has now been replaced by a new one per double portion
WE DELIVER FROM TUESDAY TO SATURDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN AND AROUND LONDON
Most London postcodes plus KT2, KT3, TW1, TW7, TW8, TW9 and TW10.
This dish is a lovely amalgam of my favourite ingredients from southern Europe. I love the gentle briny flavour of octopus and it pairs beautifully with orange zest, fennel and chilli. The sauce is olive oil based, and in fact I would describe it as more of a dressing than a sauce. We use this season’s newly made olive oil to add an extra layer of freshness.
INGREDIENTS:
Standard: Flour, semolina, egg, olive oil, salt, pepper, octopus, orange zest and juice, lemon zest, lime zest, garlic, chilli, red onion, fennel, basil
Gluten-free: Gluten free flour, xanthan gum, egg, olive oil, salt, pepper, octopus, orange zest and juice, lemon zest, lime zest, garlic, chilli, red onion, fennel, basil
BOX CONTENTS:
Standard: Fusilli, octopus sauce, pasta water, bay leaf
Gluten-free: Gluten free fusilli, octopus sauce, pasta water, bay leaf
Standard: Gluten, Egg, Mollusc
Gluten-free: Egg, Mollusc
Other dishes you might enjoy…
-
Hand-cut pappardelle with a ragout of aged Hereford beef shin and red wine
£18.00 per double portion Add to basketSlow cooked, deeply flavoured and wonderfully comforting.
-
Vegetarian
Strozzapreti with black winter truffles, butter and parmesan
£28.00 per double portion Select optionsPhil Howard’s signature dish and the ultimate in pasta luxury
-
Vegetarian
Asparagus, spinach and ricotta pansotti with mint, pecorino and butter
£17.00 per double portion Add to basketElegant, luxurious little parcels of spring.
-
Vegetarian
Paccheri with wild garlic leaf, pine nuts, parmesan and olive oil
£16.00 per double portion Select optionsThe greatest pesto of all, paired with one of the greatest pasta shapes.
-
Reginette with purple sprouting broccoli, anchovy, chilli and garlic
£16.50 per double portion Select optionsA brilliant mix of vibrant flavours backed up by a punch of chilli.
-
Raviolo of scallop and prawn with herbs, lemon zest, spring onions and butter
£26.00 per double portion Add to basketElegant, luxurious and utterly delicious.
-
â“‹ VeganVegetarian
Bucatini with spring vegetable and almond bolognese
£17.00 per double portion Select optionsA fantastic spring dish with bundles of flavour.
-
Spaghetti with smoked bacon, white wine, pecorino and cream
£17.00 per double portion Select optionsThis beautifully balanced dish is a joy to eat.
Don't forget our OTTO extras…
-
â“‹ Vegan
Antipasti box
£14.00 Add to basketA tempting mix of freshly baked focaccia, mixed olives and three different styles of tapenade.
-
â“‹ Vegan
Mixed Italian Olives
£3.50 Add to basketWe’ve selected a lovely mix:Â from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
-
â“‹ Vegan
OTTO focaccia with rosemary and garlic drizzle
£4.00 Add to basketA pillow-soft focaccia spiked with datterini tomatoes and garlic – and served with our rosemary and garlic drizzle.
-
â“‹ Vegan
Green salad with OTTO dressing
£5.00 Add to basketWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
-
â“‹ Vegan
Truffled artichoke tapenade
£3.75 Add to basketA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
-
â“‹ Vegan
Classic black olive tapenade
£3.75 Add to basketOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
-
â“‹ Vegan
Red pepper and tomato tapenade
£3.75 Add to basketSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
-
Vegetarian
Chocolate and hazelnut cream
£4.00 Add to basketThis is an epic way to round off a meal; an indulgent chocolate cremeux topped with hazelnut cream.